Choice of one appetizer…

Mixed Salad or Soup of the day

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Rigatoni Butera 
Crumbled veal sausage, & green peas, in a pink sauce topped with shaved grana padano 

Penne Arribiatta 
Mussels & calamari Fritti in a spicy marinara with cherry peppers and capers

Rigatoni Chicken & Broccoli 
With sautéed chicken in a vodka sauce

Rigatoni Crumbled Chicken Sausage
With mushrooms & spinach in a sun dried tomato wine sauce

Penne Sausage 
With escarole & cannellini beans in a tomato wine sauce

Ravioli 
Cheese ravioli in marinara with melted mozzarella

Pan Baked Lasagna 
With mixed vegetables and fresh malfalda pasta

Pan Baked Chicken Lasagna 
With chicken three ways; sautéed diced chicken, chicken sausage & chicken
meatballs in a pink sauce with spinach

Penne Salmon
Diced sautéed salmon with spinach in a pink sauce

Chicken Parmesan 
In marinara sauce, over linguine

Chicken Piccata
With mushrooms, capers, diced tomato in a lemon wine sauce over linguine

Chicken Marsala 
With mushrooms in a marsala wine sauce over linguine

Basa Piccata 
Basa filet Piccata style over linguine 

Basa Marechiara 
Sautéed Basa filet in a light tomato garlic wine sauce, with fresh diced mozzarellaover linguine

Grilled Tilapia 
Over a roasted potato & mixed vegetable sauté

Grilled Chicken Roasted Pepper 
With spinach and melted mozzarella, served with potato and vegetable

Grilled Chicken Gorgonzola 
Gorgonzola, fresh tomato and melted mozzarella, served with potato and vegetable

Open "stuffed" Chicken Cutlet
Fried cutlet topped with spinach, sundried tomato, focaccia, diced pepperoni & fresh mozzarella over linguine garlic & oil

Eggplant & Herb Ricotta Napoleon
Stacked fried eggplant with herb ricotta, topped with marinara & melted mozzarella
over linguine

Choice of one dessert…
Cheesecake, Cannoli or Biscotti